About Us

values

Founded in 1959 by Ben’s grandfather, William Wells, our St. Augustine family farm has grown and evolved through generations. While much has changed over the years, our commitment to the values, traditions, and sustainable farming practices that started it all remains at the heart of everything we do.

quality

We are committed to growing and delivering fresh, healthy, high-quality produce while using sustainable practices that protect our land and preserve it for future generations. Our dedication to quality and food safety is reflected in our PrimusGFS certification, ensuring we uphold rigorous standards from our farm to your table.

variety

Our Northeast Florida farm grows more than 30 varieties of specialty fruits and vegetables, offering a diverse selection of fresh, high-quality produce. In 2017, Ben expanded the family operation beyond quality chip potatoes to include commercial snap beans, a variety of vegetables, citrus, and peaches—continuing our tradition of growth, innovation, and agricultural diversity.

Family portrait in a lush green field during sunset, featuring a smiling father holding hands with his son, while the mother sits with her daughter. The scene captures a warm and joyful moment in a rural setting.
Three farmers standing in front of a greenhouse, each holding fresh green produce, showcasing teamwork and agricultural work.
Freshly harvested red radishes held in a hand, showcasing their vibrant color and leafy tops against a sunny field background.
Lush green zucchini plants growing in a vibrant field under a clear blue sky, surrounded by tall trees in the background.
Tractor view of a vast agricultural field with neatly planted rows of green crops under a clear blue sky.
Hand holding two fresh, green zucchinis in a garden setting with leafy plants in the background.
Farmer holding a bucket of freshly harvested green peppers in a field, with rows of plants in the background under a cloudy sky.
Farmer holding freshly harvested purple potatoes in hands, surrounded by soil in a field.